{"title":"Clams","description":"\u003cp\u003ePre-cleaned clams and razor clams, ready for soups and stir-fries.\u003c\/p\u003e","products":[{"product_id":"frozen-clams","title":"Frozen Clams","description":"\u003cp\u003eOur premium frozen clams are harvested and carefully processed before being flash-frozen to lock in their natural briny sweetness and tender meat. Each clam features intact patterned shells and plump, juicy meat with a clean ocean-fresh flavour and minimal grit. This versatile shellfish works wonderfully across countless cooking styles, suitable for light soups, spicy stir-fries, steamed dishes and hot pot recipes. A must-have staple for home seafood cooking, casual weeknight dinners and festive family meals.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFresh-sourced clams, quickly frozen to preserve natural sweet ocean taste and tender meat texture.\u003c\/li\u003e\n\u003cli\u003eCarefully pre-cleaned to reduce sand content, saving lengthy soaking preparation time for home users.\u003c\/li\u003e\n\u003cli\u003ePlump, full meat inside patterned shells delivering rich umami seafood flavour.\u003c\/li\u003e\n\u003cli\u003eExtremely versatile: clam tofu soup, spicy stir-fried clams, steaming, hot pot and pasta dishes.\u003c\/li\u003e\n\u003cli\u003eUniform size for consistent cooking performance and beautiful plating results.\u003c\/li\u003e\n\u003cli\u003ePractical frozen format, easy for long-term freezer storage for daily cooking and party menus.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThaw frozen clams in the refrigerator. For clam tofu soup, simmer the clams together with soft tofu in a light broth and finish with chopped green onion and fresh coriander for a light, comforting soup. For spicy stir-fried clams, stir-fry garlic, chilli and aromatics in a hot wok, add the clams and toss over high heat until the shells open fully. For hot pot, drop the clams into simmering broth and cook briefly once the shells pop open. Discard any shells that remain closed after thorough heating. Do not overcook, as excessive boiling will make the clam meat tough and rubbery. Ensure the clams are fully cooked before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator before cooking. Never refreeze after complete thawing. Seal packaging tightly to prevent freezer burn.\u003c\/p\u003e","brand":"Grayson Reid Underwood","offers":[{"title":"Default Title","offer_id":52310032646360,"sku":null,"price":22.86,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/7856\/1496\/files\/2bf908bedd8c9621cee2e1ef01d87600.jpg?v=1787823436"},{"product_id":"frozen-razor-clams","title":"Frozen Razor Clams","description":"\u003cp\u003eOur premium frozen razor clams are harvested from clean coastal waters and flash-frozen right after processing to lock in their natural sweet-briny ocean flavour and tender, springy meat. Each clam features distinct patterned shells and plump, succulent meat with low sand content. This versatile shellfish adapts beautifully to diverse cooking styles, perfect for stir-fries, egg scrambles, steaming, hot pot and seafood appetiser plates. A wonderful quick-cooking seafood option for weekday home meals and casual dinner gatherings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSourced from quality coastal waters, blast-frozen immediately to preserve fresh ocean taste and firm-tender meat texture.\u003c\/li\u003e\n\u003cli\u003eMeticulously pre-cleaned to reduce sediment, cutting down tedious soaking preparation work for home cooks.\u003c\/li\u003e\n\u003cli\u003eUnique elongated patterned shells with plump, full meat delivering rich natural seafood umami.\u003c\/li\u003e\n\u003cli\u003eHighly flexible: stir-fried razor clams, clam egg scramble, steamed dishes, hot pot and seasoned appetisers.\u003c\/li\u003e\n\u003cli\u003eConsistent size for even heating and attractive food presentation.\u003c\/li\u003e\n\u003cli\u003ePractical frozen format, convenient for long-term freezer storage for daily menus and party cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCooking Suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThaw frozen razor clams in the refrigerator before cooking. For a clam egg scramble, blanch the clams briefly, then stir-fry together with beaten eggs and finish with chopped green onion for a comforting quick dish. For garlic stir-fried razor clams, heat a wok with oil, saute garlic and chilli, add the clams and toss over high heat until the shells open fully. For hot pot, drop the clams into simmering broth and cook just until the shells pop open. Discard any shells that remain closed after thorough heating. Avoid overcooking, as prolonged heat will make the meat tough and chewy. Ensure the razor clams are fully cooked prior to serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator before use. Do not refreeze once completely thawed. Keep packaging tightly sealed to avoid freezer burn.\u003c\/p\u003e","brand":"Grayson Reid Underwood","offers":[{"title":"Default Title","offer_id":52310034251992,"sku":null,"price":24.42,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/7856\/1496\/files\/a1774496c5b9eea71ef88052708220b2.jpg?v=1787823480"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/7856\/1496\/collections\/2bf908bedd8c9621cee2e1ef01d87600.jpg?v=1787823632","url":"https:\/\/grayctro.shop\/collections\/clams.oembed","provider":"GRAYSON REID UNDERWOOD","version":"1.0","type":"link"}